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Cinnamon Sugar Butter
Made with only three ingredients, cinnamon sugar butter is easy to make. It’s great on toast (of course!), biscuits, or sweet potatoes.
Prep Time 5 minutes
Total Time 5 minutes
Servings 8 servings
Calories 126 kcal
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½
cup
(1 stick) softened butter
(4 ounces; 113 grams)
-
¼
cup
granulated sugar
(1 ¾ ounces; 50 grams)
-
2
teaspoons
ground cinnamon
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Combine softened butter, sugar, and cinnamon in a bowl. Mix until smooth.
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Store cinnamon sugar butter in the refrigerator for up to two weeks.