Easy recipe for Chang's chicken lettuce wraps.
Push the onions and mushrooms to one side of the pan.
Add the ground chicken to the exposed part of the pan. Cook, crumbling the meat with a wooden spoon or meat chopper, until chicken just begins to brown.
Stir the mushroom mixture into the ground chicken. Add the minced ginger and garlic. Stir to combine. Reduce heat to low. Add the sauce mixture. Stir.