Honey mustard pretzels are so easy to make. Simply make a honey mustard glaze and pour it over your favorite pretzels. Then bake for about 30 minutes. The finished pretzels are tangy and sweet.
Servings8people
Ingredients
3tablespoonsbutter
3tablespoonshoney
2tablespoonsyellow or Dijon mustard
1tablespoonmustard powder
½teaspoononion powder
4cupssmall pretzel twists
Instructions
Preheat oven to 275°F. Line an 18x13-inch baking sheet with parchment paper.
Combine butter, honey, yellow mustard, mustard powder, and onion powder in a small pot. Bring to a boil over medium heat.
Place pretzels in a large bowl. Pour honey-mustard mixture over pretzels. Stir to combine, coating each pretzel.
Spread pretzels onto the prepared baking sheet in a single layer.
Bake for 30 minutes. Allow pretzels to cool on the pan. Once cool, break apart and enjoy.