Print
Cinnamon Sugar Butter
Made with only three ingredients, cinnamon sugar butter is easy to make. It’s great on toast (of course!), biscuits, or sweet potatoes.
Prep Time 5 minutes
Total Time 5 minutes
Servings 8 servings
Calories 126 kcal
Ingredients
- ½ cup (1 stick) softened butter (4 ounces; 113 grams)
- ¼ cup granulated sugar (1 ¾ ounces; 50 grams)
- 2 teaspoons ground cinnamon
Instructions
-
Combine softened butter, sugar, and cinnamon in a bowl. Mix until smooth.
-
Store cinnamon sugar butter in the refrigerator for up to two weeks.